Famous Dave's restaurant is known for its barbecue, but can a new menu item gain just as much popularity? Famous Dave’s just added fried chicken to the menu courtesy of a homemade recipe from none other than the restaurant's owner Dave Anderson.
The entrée will be sold at select Famous Dave’s locations in Maryland every Sunday from November 15th through January 31st. I was invited to the Columbia, Maryland Famous Dave's for a taste.
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| Chicken wing and breast meat with corn bread muffin and garlic red-skin mashed potatoes |
The new entree deal includes two choices: a fried half chicken dinner (four pieces of chicken served with one side and a corn bread muffin) for $9.99 or a fried chicken-n-meat combo (fried chicken paired with your choice of one meat, corn-on-the-cob, choice of two sides and a corn bread muffin) for $16.29.
It reminded me more of a homemade recipe. The seasoning was interesting- slightly peppery that packed a mild kick after a couple of bites. At first, it caught me off guard but with my big glass of cold water it worked out perfectly.
While Famous Dave's has an eclectic variety of sauces to douse on any entree ranging in spiciness from rich & sassy to devil's spit and everything in between, if the fried chicken's peppery undertone isn't enough to spice up your meal, the restaurant has you covered with three new sauces: white BBQ, buffalo with honey (mild), and Wilbur’s revenge with honey (hot).
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| Chicken thigh with a corn bread muffin and sweet corn |
The corn bread muffin was just amazing - warm, sweet, buttery melt-in-your-mouth goodness. My mother and I are so enamored with this sweet muffin that we will be purchasing some via carry out for our Thanksgiving dinner.
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| Wilbur beans and potato salad |
For our sides, we decided to try four different items - the Wilbur beans, potato salad, sweet corn, and garlic red-skin mashed potatoes. If I had to pick just one (like in the "fried half chicken dinner"), I would go with the sweet corn or the mashed potatoes. While I enjoyed the beans, mash and corn, we weren't crazy about the potato salad as the dressing was a little bland.
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| Thomas and the Columbia, Maryland Famous Dave's manager. He's a really cool guy who made us feel like family |
Although we were invited to taste the new fried chicken, the manager offered us a taste of the famous ribs. I couldn't resist.
Yes, the ribs tasted just as good as they look above. Finger licking, packed full of tender meat, good. Fried chicken and ribs -what a classic combo. I was a happy man.
I'd definitely give the new fried chicken a try. Let us know how you liked it.
Thanks for the invite Famous Dave's!!!!
